So much zucchini & squash! 

I had so much zucchini and squash that I wasn’t quite sure what to do with them all. I hag any idea to make a zucchini version of eggplant parmesan and it was awesome! Everyone wanted seconds and thirds!

I still have a bunch of squash and zucchini I need to figure out what to do with. Any suggestions???


4 thoughts on “So much zucchini & squash! ”

  1. Zoodles! There are so many ways to make them, substitute in any pasta dish.

    Zucchini boats! Stuff with whatever foods you have in your pantry and bake. I like a mexicany one with black beans, tomatoes and corn covered in enchilada sauce.


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